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The Supper Bell

Browse recipes

Ranked in the open. The method stays with whoever wrote it.

244 recipes

  • French Onion Pot Roast

    The Recipe Critic

    5 hrRanks 33 out of 100 against every recipe we index

    7 things you may not have.

  • Cowboy Spaghetti

    The Recipe Critic

    30 minRanks 30 out of 100 against every recipe we index

    9 things you may not have.

  • Beef and Cabbage Soup

    The Recipe Critic

    1 hr 15 minRanks 40 out of 100 against every recipe we index

    7 things you may not have.

  • Vietnamese Noodle Soup

    The Recipe Critic

    50 minRanks 13 out of 100 against every recipe we index

    14 things you may not have.

  • Hobo Casserole

    The Recipe Critic

    2 hr 10 minRanks 29 out of 100 against every recipe we index

    8 things you may not have.

  • Slow Cooker Sunday Sauce (Sugo)

    The Recipe Critic

    8 hr 45 minRanks 19 out of 100 against every recipe we index

    9 things you may not have.

  • Smothered Steak

    The Recipe Critic

    30 minRanks 27 out of 100 against every recipe we index

    5 things you may not have.

  • Thai Sweet Chilli Beef Bowls

    RecipeTin Eats

    20 minRanks 72 out of 100 against every recipe we index

    4.9 out of 5, from 59 ratings

    11 things you may not have.

  • Beef Tenderloin with Red Wine Sauce

    Once Upon a Chef

    1 hr 40 minRanks 99 out of 100 against every recipe we index

    4.9 out of 5, from 523 ratings

    6 things you may not have.

  • Red Wine Braised Short Ribs

    Once Upon a Chef

    3 hr 30 minRanks 95 out of 100 against every recipe we index

    4.9 out of 5, from 243 ratings

    6 things you may not have.

  • Salisbury Steak Casserole

    The Recipe Critic

    40 minRanks 13 out of 100 against every recipe we index

    6 things you may not have.

  • Philly Cheesesteak Sliders

    The Recipe Critic

    40 minRanks 21 out of 100 against every recipe we index

    8 things you may not have.

  • Hamburger Potato Casserole

    The Recipe Critic

    1 hr 50 minRanks 13 out of 100 against every recipe we index

    4 things you may not have.

  • Kung Pao Beef

    The Recipe Critic

    1 hrRanks 13 out of 100 against every recipe we index

    15 things you may not have.

  • Korean Beef Lettuce Wraps

    The Recipe Critic

    25 minRanks 21 out of 100 against every recipe we index

    8 things you may not have.

  • Cheeseburger Dip

    The Recipe Critic

    30 minRanks 13 out of 100 against every recipe we index

    9 things you may not have.

  • Creamy Taco Soup

    The Recipe Critic

    55 minRanks 22 out of 100 against every recipe we index

    11 things you may not have.

  • "Sizzling Beef" Steak Fried Rice

    RecipeTin Eats

    1 hr 25 minRanks 71 out of 100 against every recipe we index

    4.8 out of 5, from 46 ratings

    11 things you may not have.

  • Mozzarella Stuffed Meatballs

    The Recipe Critic

    45 minRanks 60 out of 100 against every recipe we index

    8 things you may not have.

  • One Pot Cajun Beef Pasta with lots-of-veg

    RecipeTin Eats

    Ranks 74 out of 100 against every recipe we index

    4.9 out of 5, from 62 ratings

    13 things you may not have.

  • Breakfast Chili

    The Recipe Critic

    1 hr 20 minRanks 25 out of 100 against every recipe we index

    11 things you may not have.

  • Homemade Spaghetti Sauce

    The Recipe Critic

    1 hrRanks 26 out of 100 against every recipe we index

    9 things you may not have.

  • Swedish Meatball Casserole

    The Recipe Critic

    45 minRanks 39 out of 100 against every recipe we index

    9 things you may not have.

  • Cowboy Cornbread Casserole

    The Recipe Critic

    50 minRanks 40 out of 100 against every recipe we index

    11 things you may not have.

How we rank these
Trending
Good recipes, leaning towards what’s new this week.
Top rated
Quality only, however old the recipe is.
New
Newest first.
Quickest
Least total time first. No listed time sorts last.
Rank /100
Where a recipe ranks against everything we index: how complete its listing is, ratings from enough cooks to trust, how many readers have saved, clicked or commented on it, and the publisher’s track record. Age never counts against it.