"Sizzling Beef" Steak Fried Rice

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Ingredients

300g/ 10 oz rump beef steak (US: top sirloin)
1/2 tsp dark soy sauce ((Note 2))
2 tsp oyster sauce ((Note 3))
2 tbsp water
1 garlic clove
1/4 tsp sugar ((any))
3/8 tsp baking soda ((bi-carbonate soda) (ie 1/4 teaspoon HEAPED, Note 4))
2 1/2 tbsp canola or peanut oil (, separated)
4 green onion stems (, cut into 1.25 cm / 1/2" lengths, white part separated from green part)
2 garlic cloves (, finely minced)
520g/ 1 lb (4 cups) cooked, day-old long grain white rice, ((or other plain rice), refrigerated overnight (Note 5))
200g/7 oz green beans (, cut into 1.25 cm pieces (~ 2 heaped cups) (Note 6))
2 tbsp fish sauce ((Note 7))
1 1/2 tbsp oyster sauce ((Note 3))
1/2 tsp sugar ((any type))
2 eggs
1/2 tsp sesame oil
Pinch of salt and pepper ((preferably white, but black ok))

As published by RecipeTin Eats.

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