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Ranked in the open. The method stays with whoever wrote it.
10,000+ recipes
Lemon Vinaigrette
Cookie and Kate
5 minRanks 54 out of 100 against every recipe we index
5.0 out of 5, from 22 ratings
Leftover Turkey Enchilada Casserole
Skinnytaste
35 minRanks 29 out of 100 against every recipe we index
Creamy Parmesan Garlic Brussels Sprouts
The Recipe Critic
20 minRanks 48 out of 100 against every recipe we index
Baked Brussels Sprouts Gratin
Spend With Pennies
45 minRanks 43 out of 100 against every recipe we index
5.0 out of 5, from 35 ratings
Maple Roasted Brussel Spouts and Butternut Squash
The Recipe Critic
30 minRanks 41 out of 100 against every recipe we index
Easy Baked Brie
Once Upon a Chef
25 minRanks 66 out of 100 against every recipe we index
5.0 out of 5, from 23 ratings
Turkey Gravy
Once Upon a Chef
35 minRanks 92 out of 100 against every recipe we index
4.9 out of 5, from 94 ratings
Baked Brie en Croûte with Honey, Dried Cherries, Pecans & Rosemary
Once Upon a Chef
40 minRanks 95 out of 100 against every recipe we index
5.0 out of 5, from 229 ratings
Southwest Ground Beef and Squash Skillet
Eating Bird Food
30 minRanks 53 out of 100 against every recipe we index
5.0 out of 5, from 21 ratings
Chicken and Stuffing Casserole
The Recipe Critic
50 minRanks 13 out of 100 against every recipe we index
Mexican Sweet Potato Chicken Soup
Eating Bird Food
30 minRanks 41 out of 100 against every recipe we index
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