Skip to main content
The Supper Bell
Back to browse
From RecipeTin Eats

Vegetable Beef Soup (Fall apart beef!)

Time
2 hr 5 min
Makes
5
Ingredients
18
Rating
5.0 out of 5, from 197 ratings on RecipeTin Eats
Get the recipe at RecipeTin Eats (opens in a new tab)

The method is theirs. Go give them the click.

Ingredients

Servings
5 servings
Amounts
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
419 kcal
Fat
19 g
Fiber
6 g
Sugar
6 g
Sodium
473 mg
Protein
28 g
Cholesterol
75 mg
Carbohydrate
32 g
Saturated fat
7 g

As published by RecipeTin Eats.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)

More from RecipeTin Eats

See all