From RecipeTin Eats
World's Easiest Yeast Bread recipe - Artisan, NO KNEAD
- Makes
- 10
- Ingredients
- 5
2 things you may not have.
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Ingredients
- 3 cups (450g) flour (, bread or plain/all purpose (Note 1))
- 2 tsp instant or rapid rise yeast ((Note 2 for normal / active dry yeast))
- 1 1/2 tsp cooking salt / kosher salt (, HALVE if using table salt (Note 3))
- 1 1/2 cups (375 ml) very warm tap water (, NOT boiling or super hot (ie up to 55°C/130°F) (Note 4))
- 1 1/2 tbsp flour (, for dusting)
Nutrition · per serving
- Calories
- 155 kcal
- Fat
- 1 g
- Fiber
- 2 g
- Sugar
- 1 g
- Sodium
- 469 mg
- Protein
- 5 g
- Carbohydrate
- 32 g
- Saturated fat
- 1 g
As published by RecipeTin Eats.
The method
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