The Supper Bell

From RecipeTin Eats

Crumpet recipe

Makes: 6
Ingredients: 8
Rating: 5.0 out of 5, from 273 ratings on RecipeTin Eats

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breakfast

Ingredients

150g (1 cup) white flour (, plain / all purpose)
200ml (3/4 cup + 1 tbsp) warm water (, tap water (200g) (Note 1))
1/2 tsp salt (, cooking/kosher salt (1/4 tsp table salt))
1/2 tsp white sugar
1 tsp baking powder
1 tsp yeast (, instant/rapid rise OR dry active yeast (Note 2))
1 tbsp warm water ((just tap water))
2 tbsp unsalted butter (, melted (or vegetable oil))

Nutrition · per serving

Calories: 134 kcal
Fat: 4 g
Fiber: 1 g
Sugar: 1 g
Sodium: 198 mg
Protein: 3 g
Cholesterol: 10 mg
Carbohydrate: 21 g
Saturated fat: 2 g

As published by RecipeTin Eats.

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