From RecipeTin Eats
Yotam Ottolenghi's Cauliflower Salad
- Time
- 40 min
- Makes
- 5
- Ingredients
- 13
11 things you may not have.
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Ingredients
- 1 large cauliflower or 2 small
- 2 tbsp extra virgin olive oil
- 1/2 tsp each salt and pepper
- 1 celery stalk (, cut into 0.5cm / 0.3" slices on the diagonal)
- 1/3 cup hazelnuts (, raw, skin on)
- 1/2 pomegranate (, seeds only (~1/3 cup))
- 1 cup parsley leaves (, lightly packed)
- 2 tbsp extra virgin olive oil
- 1/3 tsp cinnamon powder ((Note 2))
- 1/3 tsp allspice ((Note 2))
- 1 tbsp sherry vinegar
- 1 1/2 tsp maple syrup ((or honey or golden syrup))
- 1/4 tsp each salt and pepper
Nutrition · per serving
- Calories
- 178 kcal
- Fat
- 15 g
- Fiber
- 3 g
- Sugar
- 4 g
- Sodium
- 393 mg
- Protein
- 4 g
- Carbohydrate
- 9 g
- Saturated fat
- 2 g
As published by RecipeTin Eats.
The method
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