Sweet Potato Salad
- Time
- 55 min
- Makes
- 8
- Ingredients
- 14
- Rating
- 5.0 out of 5, from 32 ratings on Spend With Pennies
12 things you may not have.
The method's theirs. Go give them the click.
Ingredients
- 2 pounds sweet potatoes (peeled and cubed)
- 2 tablespoons olive oil
- ½ teaspoon garlic powder
- 2 green onions (sliced)
- 2 ribs celery (chopped)
- 1 cup frozen corn kernels (thawed)
- ½ cup diced red bell pepper
- 6 slices bacon (cooked and crumbled)
- ½ cup mayonnaise
- ¼ cup sour cream
- 2 tablespoons Dijon mustard
- 2 tablespoons sweet relish
- 2 tablespoons apple cider vinegar
- salt and black pepper (to taste)
Nutrition · per serving
- Calories
- 340 kcal
- Fat
- 22 g
- Fiber
- 4 g
- Sugar
- 6 g
- Sodium
- 349 mg
- Protein
- 5 g
- Cholesterol
- 20 mg
- Carbohydrate
- 30 g
- Saturated fat
- 5 g
As published by Spend With Pennies.
The method
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