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From Spend With Pennies

The Best Chili Recipe

Time
1 hr 5 min
Makes
8
Ingredients
15

10 things you may not have.

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Ingredients

Servings
8 servings
Amounts
  • 2 pounds lean ground beef
  • 1 onion (diced)
  • 1 jalapeño (seeded and finely diced)
  • 4 cloves garlic (minced)
  • 2½ tablespoons chili powder (divided, or to taste)
  • 1 teaspoon cumin
  • 1 green bell pepper (seeded and diced)
  • 1 (14.5 ounce) can crushed tomatoes
  • 1 (19 ounce) can canned red kidney beans (drained and rinsed)
  • 1 (14.5 ounce) can canned diced tomatoes (with juices)
  • 1½ cups beef broth
  • 1 cup beer
  • 1 tablespoon tomato paste
  • 1 tablespoon brown sugar (optional)
  • salt and black pepper (to taste)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
395 kcal
Fat
17 g
Fiber
7 g
Sugar
6 g
Sodium
283 mg
Protein
29 g
Cholesterol
77 mg
Carbohydrate
27 g
Saturated fat
6 g

As published by Spend With Pennies.

The method

The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.

Get the recipe at Spend With Pennies (opens in a new tab)