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From RecipeTin Eats

Sweet Potato Salad

Makes
8
Ingredients
16
Rating
5.0 out of 5, from 65 ratings on RecipeTin Eats

10 things you may not have.

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Ingredients

Servings
8 servings
Amounts
  • 1kg / 2 lb sweet potato (, cut into 2cm / 4/5" cubes (Note 1))
  • 2 tbsp olive oil
  • 1/2 tsp salt and pepper
  • 200g/ 7oz baby spinach ((or rocket/arugula))
  • 1/2 red onion (, finely sliced)
  • 3/4 cup sliced almond (, toasted)
  • 90g/ 3oz feta (, crumbled)
  • 3/4 cup dried cranberries
  • 2 cups cooked wild rice (, warm (Note 2))
  • 3 tbsp lemon juice
  • 5 tbsp extra olive oil
  • 1.5 tbsp honey
  • 2 tsp Dijon mustard
  • 1 garlic clove (, small, minced)
  • 1/2 tsp salt
  • 1/2 tsp pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
354 kcal
Fat
16 g
Fiber
6 g
Sugar
17 g
Sodium
495 mg
Protein
6 g
Cholesterol
9 mg
Carbohydrate
49 g
Saturated fat
3 g

As published by RecipeTin Eats.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)

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