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From RecipeTin Eats

Stir Fried Noodles with Peanut Sauce

Time
23 min
Makes
2
Ingredients
20
Rating
5.0 out of 5, from 51 ratings on RecipeTin Eats

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Ingredients

Servings
2 servings
Amounts
  • 1/4 cup / 60g crunchy peanut butter ((Note 1))
  • 1 1/2 tbsp fish sauce ((Note 2))
  • 1 1/2 tbsp dark soy sauce ((Note 3))
  • 2 tsp sugar
  • 2 tsp cornflour / cornstarch
  • 2 garlic clove (, minced)
  • 2 tsp grated ginger
  • 1 1/2 tsp curry powder ((any type))
  • 1/4 cup / 65 ml water
  • 180 g/ 6 oz thinly sliced chicken breast
  • 1 tsp bicarb / baking soda ((optional, Note 4))
  • 100 g/3.5 oz dried rice noodles ((Note 5))
  • 2 tbsp oil
  • 1 garlic (, finely chopped)
  • 1/2 onion (, sliced)
  • 1 cup shredded carrot
  • 1 1/2 cups shredded cabbage
  • 1 cup beansprouts
  • Finely chopped coriander/cilantro
  • Crushed peanuts
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

445 g per serving

Calories
732 kcal

As published by RecipeTin Eats.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)

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