From RecipeTin Eats
Spicy Chilli Prawn Pasta (Shrimp)
- Time
- 15 min
- Makes
- 2
- Ingredients
- 11
- Rating
- 5.0 out of 5, from 48 ratings on RecipeTin Eats
7 things you may not have.
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Ingredients
- 180 g / 6 oz fettuccine or other pasta or choice
- 1 1/2 tbsp olive oil
- 150 - 180 g / 5 - 6 oz medium prawns/shrimp (, peeled and deveined)
- 2 anchovies (, whole (or 1/2 tsp anchovy paste))
- 1 garlic clove (, minced)
- 1/4 cup white wine
- 1 tsp+ chilli fakes / red pepper flakes
- 1 cup / 250 ml tomato passata ((Note 2))
- 2 tsp finely grated parmesan
- 1/2 lemon
- 1/4 cup finely chopped fresh parsley (, plus more to serve)
Nutrition · per serving
327 g per serving
- Calories
- 544 kcal
- Fat
- 17.2 g
- Fiber
- 1.5 g
- Sugar
- 2.7 g
- Sodium
- 995 mg
- Protein
- 35.8 g
- Cholesterol
- 244 mg
- Carbohydrate
- 56.1 g
- Saturated fat
- 3.4 g
As published by RecipeTin Eats.
The method
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