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From The Recipe Critic

Salted Caramel Butter Bars

Time
55 min
Makes
20
Ingredients
9

6 things you may not have.

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Ingredients

Servings
20 servings
Amounts
  • 2 cups butter (softened)
  • 1 cup white sugar
  • 1 1/2 cups powdered sugar
  • 1 Tablespoon vanilla
  • 4 cups flour
  • 1 (14 ounces) bag caramels (unwrapped or 11 oz unwrapped Caramel Bits work great)
  • 1/3 cup whipping cream
  • 1/2 teaspoon vanilla
  • 1 Tablespoon coarse sea salt
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
425 kcal
Fat
22 g
Fiber
1 g
Sugar
33 g
Sodium
565 mg
Protein
4 g
Cholesterol
56 mg
Carbohydrate
55 g
Saturated fat
13 g

As published by The Recipe Critic.

The method

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