From RecipeTin Eats
Roasted Sweet Potato Salad
- Time
- 45 min
- Makes
- 2
- Ingredients
- 12
- Rating
- 5.0 out of 5, from 41 ratings on RecipeTin Eats
8 things you may not have.
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Ingredients
- 600 - 700 g / 1.2 - 1.4 lb sweet potato (, peeled (2 medium))
- 1 1/2 tbsp olive oil
- 100 g / 3.5 oz rocket salad / arugula ((~3 handfuls))
- 1/2 cup (70g / 5 oz) pecans
- 1 tsp oil
- 100 g / 3.5 oz bacon (, chopped (I used lean))
- 60 g / 2 oz Goats Cheese or Danish feta ((Note 1))
- 1 tbsp honey
- 2 tbsp lemon juice (, fresh)
- 2 tbsp extra virgin olive oil
- 1/2 tsp Dijon mustard
- Salt and pepper (, to taste)
Nutrition · per serving
240 g per serving
- Calories
- 392 kcal
- Fat
- 23.5 g
- Fiber
- 6.6 g
- Sugar
- 15.7 g
- Sodium
- 330 mg
- Protein
- 9.7 g
- Cholesterol
- 22 mg
- Carbohydrate
- 38.6 g
- Saturated fat
- 4.7 g
- Unsaturated fat
- 18.7 g
As published by RecipeTin Eats.
The method
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