Peppermint Buttercream
- Time
- 10 min
- Makes
- 5
- Ingredients
- 6
5 things you may not have.
The method's theirs. Go give them the click.
Ingredients
- 4 cups powdered sugar (confectioners sugar)
- 1 cup salted butter (softened)
- 2 teaspoons vanilla extract
- ½ teaspoon peppermint extract
- 1-2 tablespoons milk
- crushed peppermint candies (optional)
Nutrition · per serving
- Calories
- 706 kcal
- Fat
- 36 g
- Sugar
- 94 g
- Sodium
- 327 mg
- Cholesterol
- 97 mg
- Carbohydrate
- 96 g
- Saturated fat
- 23 g
As published by Spend With Pennies.
The method
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