From RecipeTin Eats
Mediterranean Savoury Muffins
- Time
- 40 min
- Makes
- 12
- Ingredients
- 16
- Rating
- 5.0 out of 5, from 114 ratings on RecipeTin Eats
9 things you may not have.
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Ingredients
- Butter or oil spray (, for greasing)
- 2 cups (200g) cheddar cheese (, shredded (or other cheese))
- 75g / 2.5oz feta (, crumbled*)
- 1/2 cup green olives slices (*)
- 1/2 cup sun-dried tomatoes strips (*)
- 1/2 cup roasted peppers (*, drained and chopped (capsicum))
- 1/2 cup green onions (*, sliced )
- 2 cups (300g) flour ((plain / all purpose flour))
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda (/ bi-carb soda (sub 1 1/2 tsp baking powder))
- 1/2 tsp salt
- 1 egg ((large, about 60g / 2 oz))
- 1 cup (250 ml) milk ((full or low fat))
- 1/4 cup (60g) sour cream (or plain yoghurt (Note 1))
- 1/4 cup (60ml) vegetable oil ( (or any plain flavoured oil))
- 1 garlic clove (, minced)
Nutrition · per serving
- Calories
- 260 kcal
- Fat
- 14 g
- Fiber
- 2 g
- Sugar
- 4 g
- Sodium
- 522 mg
- Protein
- 10 g
- Cholesterol
- 38 mg
- Carbohydrate
- 25 g
- Saturated fat
- 5 g
As published by RecipeTin Eats.
The method
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