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From RecipeTin Eats

Lemon Potato Salad

Time
20 min
Makes
5
Ingredients
12
Rating
5.0 out of 5, from 74 ratings on RecipeTin Eats

6 things you may not have.

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Ingredients

Servings
5 servings
Amounts
  • 1 kg / 2 lb baby potatoes ((Note 1))
  • 2 tbsp salt ((for water))
  • 1 cup green onions (, sliced)
  • 1/4 cup parsley (, finely chopped)
  • 5 tbsp / 75 ml extra virgin olive oil
  • 1/4 cup / 65 ml lemon juice
  • 1 tbsp lemon zest ((1 large lemon))
  • 1 garlic clove, large, minced
  • 1 tsp Dijon mustard
  • 1.5 tsp sugar
  • 3/4 tsp salt
  • 1/2 tsp black pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
256 kcal
Fat
14 g
Fiber
5 g
Sugar
2 g
Sodium
385 mg
Protein
5 g
Carbohydrate
29 g
Saturated fat
2 g

As published by RecipeTin Eats.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)

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