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From The Recipe Critic

Leftover Turkey Casserole

Time
45 min
Makes
8
Ingredients
13

8 things you may not have.

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Ingredients

Servings
8 servings
Amounts
  • 4 tablespoons butter
  • 1/4 cup flour
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon crushed black pepper
  • 1 cup turkey stock
  • 1 cup heavy cream
  • 1 cup sharp cheddar shredded
  • 2 cups turkey breast meat (cooked and chopped)
  • 2 cups cornbread cubes (divided)
  • 1/2 cup frozen peas
  • 1 cup chopped carrots
  • 1 cup chopped frozen green beans
  • 1/2 cup frozen corn
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
510 kcal
Fat
27 g
Fiber
2 g
Sugar
5 g
Sodium
841 mg
Protein
50 g
Cholesterol
185 mg
Carbohydrate
20 g
Saturated fat
15 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)

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