Italian Pasta Salad
- Time
- 2 hr 30 min
- Makes
- 12
- Ingredients
- 14
- Rating
- 5.0 out of 5, from 470 ratings on Spend With Pennies
14 things you may not have.
The method's theirs. Go give them the click.
Ingredients
- 16 ounces tricolor rotini
- 8 ounces salami (chopped)
- 1 cup Italian vinaigrette dressing (store-bought or homemade )
- 1 cup cubed mozzarella cheese
- 1 pint grape tomatoes (halved)
- ½ cup sliced black olives
- ½ green bell pepper (diced)
- ½ orange bell pepper (diced)
- ½ red bell pepper (diced)
- ⅓ cup diced red onion
- ⅓ cup shredded Parmesan cheese
- 3 tablespoons chopped fresh parsley
- ½ teaspoon Italian seasoning
- salt and black pepper (to taste)
Nutrition · per serving
- Calories
- 325 kcal
- Fat
- 15 g
- Fiber
- 2 g
- Sugar
- 5 g
- Sodium
- 818 mg
- Protein
- 13 g
- Cholesterol
- 24 mg
- Carbohydrate
- 34 g
- Saturated fat
- 5 g
As published by Spend With Pennies.
The method
The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.
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