From RecipeTin Eats
Italian Almond Cookies (Ricciarelli) - gluten free!
- Makes
- 20
- Ingredients
- 10
- Rating
- 5.0 out of 5, from 68 ratings on RecipeTin Eats
8 things you may not have.
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Ingredients
- 2 cups almond meal or blanched ground almonds ((Note 1))
- 1/2 cup caster / superfine sugar ((Note 2))
- 2 tsp lemon zest ((1 lemon))
- 3 drops natural almond extract
- 1/8 tsp salt
- 1/2 cup dried cherries (, chopped (Note 3))
- 2 egg whites (, at room temperature (from 2 large eggs, Note 4))
- 2 tsp honey
- 1 Extra egg white
- 1 1/2 cups flaked almonds
Nutrition · per serving
- Calories
- 127 kcal
- Fat
- 8 g
- Fiber
- 2 g
- Sugar
- 8 g
- Sodium
- 20 mg
- Protein
- 4 g
- Trans fat
- 1 g
- Carbohydrate
- 11 g
- Saturated fat
- 1 g
As published by RecipeTin Eats.
The method
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