From RecipeTin Eats
How to cook brown rice
- Makes
- 3
- Ingredients
- 6
- Rating
- 4.9 out of 5, from 61 ratings on RecipeTin Eats
5 things you may not have.
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Ingredients
- 1 cup brown rice - medium grain, long grain or basmati
- 8 cups water ((Note 1))
- 1 1/2 cups short grain brown rice ((medium grain ok too))
- 2 1/2 cups BOILING water ((Note 2))
- Quick cooking rice (ie par boiled) (- will not work)
- Brown jasmine (- not yet tested)
Nutrition · per serving
- Calories
- 229 kcal
- Fat
- 2 g
- Fiber
- 2 g
- Sodium
- 10 mg
- Protein
- 5 g
- Carbohydrate
- 48 g
- Saturated fat
- 1 g
As published by RecipeTin Eats.
The method
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