How to Boil Chicken
- Time
- 2 hr 15 min
- Makes
- 6
- Ingredients
- 10
6 things you may not have.
The method's theirs. Go give them the click.
Ingredients
- 1 whole chicken (3 to 4 pounds)
- 1 ½ onion (divided)
- 3 carrots (include tops if you have them)
- 2 ribs celery
- 6 sprigs fresh herbs (any combination of thyme, rosemary, parsley, sage)
- 3 sprigs fresh parsley
- 2 bay leaves
- 1 tablespoon black peppercorns
- 2 teaspoons salt
- water
Nutrition · per serving
- Calories
- 303 kcal
- Fat
- 19 g
- Fiber
- 2 g
- Sugar
- 2 g
- Sodium
- 897 mg
- Protein
- 24 g
- Cholesterol
- 95 mg
- Carbohydrate
- 7 g
- Saturated fat
- 5 g
As published by Spend With Pennies.
The method
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