Garlic Butter Rice
- Time
- 20 min
- Makes
- 4
- Ingredients
- 9
- Rating
- 5.0 out of 5, from 381 ratings on Spend With Pennies
4 things you may not have.
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Ingredients
- 6-8 cloves garlic (very finely sliced)
- 2-3 tablespoons vegetable oil (or canola, grapeseed or other neutral flavored oil)
- 2 ½ teaspoons minced garlic
- 4 tablespoons butter (salted or unsalted, divided)
- 1 ½ cups long grain white rice
- 2 ½ cups chicken broth
- ¼-½ cup sliced green onions
- salt (to taste)
- white pepper (to taste)
Nutrition · per serving
- Calories
- 374 kcal
- Fat
- 12 g
- Sodium
- 642 mg
- Protein
- 6 g
- Cholesterol
- 30 mg
- Carbohydrate
- 58 g
- Saturated fat
- 7 g
As published by Spend With Pennies.
The method
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