Skip to main content
The Supper Bell
Back to browse
From The Recipe Critic

Easy Greek Lemon Chicken

Time
45 min
Makes
5
Ingredients
9
Rating
4.7 out of 5, from 43 ratings on The Recipe Critic

3 things you may not have.

Get the recipe at The Recipe Critic (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
5 servings
Amounts
  • 5 chicken thighs (bone in and skin on)
  • 1/4 cup olive oil
  • 3 garlic cloves (minced)
  • 1/2 teaspoon Kosher salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1/4 teaspoon crushed red pepper
  • 1 teaspoon dried thyme
  • 2 lemons (one cut into wedges and one juiced and zested)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
359 kcal
Fat
30 g
Fiber
1 g
Sugar
1 g
Sodium
323 mg
Protein
19 g
Cholesterol
111 mg
Carbohydrate
5 g
Saturated fat
7 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)

More from The Recipe Critic

See all
  • Alfredo Sauce

    The Recipe Critic

    15 minRanks 99 out of 100 against every recipe we index

    4.9 out of 5, from 798 ratings

    6 things you may not have.

  • Creamy Parmesan Garlic Mushroom Chicken

    The Recipe Critic

    25 minRanks 98 out of 100 against every recipe we index

    4.9 out of 5, from 216 ratings

    7 things you may not have.

  • Swedish Meatballs

    The Recipe Critic

    30 minRanks 98 out of 100 against every recipe we index

    4.7 out of 5, from 453 ratings

    11 things you may not have.

  • Slow Cooker Mongolian Beef

    The Recipe Critic

    4 hr 10 minRanks 97 out of 100 against every recipe we index

    4.7 out of 5, from 77 ratings

    4 things you may not have.