From RecipeTin Eats
Chinese Steamed Pork Buns
- Time
- 1 hr 10 min
- Makes
- 12
- Ingredients
- 18
- Rating
- 4.9 out of 5, from 59 ratings on RecipeTin Eats
12 things you may not have.
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Ingredients
- 1 tsp active dry yeast powder
- 1/4 cup / 65 ml warm water
- 1 tbsp white sugar
- 1/2 cup /125 ml warm water
- 4 tbsp /70g white sugar
- 2 cups / 300g plain flour ((all purpose))
- 1 cup / 155g cornflour / cornstarch
- 1/4 cup / 65 ml vegetable oil
- 2 1/2 tsp baking powder
- 1 tbsp vegetable oil
- 1/3 cup finely chopped escalot or white onion ((Note 1))
- 1 tbsp sugar
- 1 1/2 tbsp soy sauce (, regular or light (not dark))
- 1 1/2 tbsp oyster sauce ((can sub Hoisin))
- 1 tbsp sesame oil
- 1/2 cup water
- 1 tbsp cornflour dissolved in 1 tbsp water
- 1 1/2 cups Chinese Barbecue Pork (, diced (Note 2))
Nutrition · per serving
- Calories
- 226 kcal
As published by RecipeTin Eats.
The method
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