From The Recipe Critic
Cake Pops
- Time
- 3 hr 32 min
- Makes
- 24
- Ingredients
- 15
6 things you may not have.
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Ingredients
- 1 cup all-purpose flour
- ¼ teaspoon kosher salt
- 1 teaspoon baking powder
- 2 large eggs (room temperature)
- ¾ cup granulated sugar
- 1 tablespoon pure vanilla extract
- ½ cup milk
- 2 tablespoons unsalted butter
- 3 tablespoons vegetable oil
- 4 ounces cream cheese (room temperature)
- 2 ounces unsalted butter (room temperature)
- 6 tablespoons powdered sugar
- ½ teaspoon pure vanilla extract
- 12 ounces chocolate melting wafers (flavor of your choice)
- sprinkles
Nutrition · per serving
- Calories
- 190 kcal
- Fat
- 12 g
- Fiber
- 1 g
- Sugar
- 16 g
- Sodium
- 67 mg
- Protein
- 2 g
- Trans fat
- 0.1 g
- Cholesterol
- 27 mg
- Carbohydrate
- 21 g
- Saturated fat
- 6 g
- Unsaturated fat
- 4 g
As published by The Recipe Critic.
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