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From RecipeTin Eats

BAKED Chicken Meatballs with Spaghetti

Time
45 min
Makes
4
Ingredients
19
Rating
4.9 out of 5, from 39 ratings on RecipeTin Eats

9 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 500 g/1lb chicken mince ((ground chicken), or turkey or pork (Note 1))
  • 1/4 small white onion (, grated into the bowl)
  • 1/2 cup panko breadcrumbs
  • 1/3 cup grated parmesan
  • 1 large garlic clove (, minced)
  • 1/4 cup finely chopped parsley ((or 2 tsp dried parsley or basil))
  • 1 egg
  • 1/4 tsp salt
  • 1/2 tsp pepper
  • Olive oil spray ((or olive oil))
  • 1 tbsp olive oil
  • 1 garlic clove (, finely chopped)
  • 3/4 small onion, finely chopped
  • 800 g / 28 oz crushed tomato
  • 1 cup / 250 ml water ((swirl in tomato can to clean out))
  • Handful basil leaves (, torn, or 1 tsp dried herbs (e.g. Italian mix, oregano, thyme, basil))
  • 250 g/ 1/2 lb spaghetti or other long strand pasta of choice (, cooked per packet)
  • Fresh basil (, optional)
  • Parmesan cheese
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

397 g per serving

Calories
537 kcal

As published by RecipeTin Eats.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)

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