From RecipeTin Eats
Bacon Wrapped Pork Tenderloin
- Time
- 35 min
- Makes
- 4
- Ingredients
- 5
- Rating
- 4.9 out of 5, from 124 ratings on RecipeTin Eats
3 things you may not have.
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Ingredients
- 8 to 10 slices of streaky bacon (, long enough to wrap around the pork 1 1/2 times.)
- 1 lb / 500g pork tenderloin (, at room temperature)
- Salt and pepper
- 1 tbsp olive oil
- 2 tbsp honey ( or maple syrup (honey works better, it's thicker))
Nutrition · per serving
189 g per serving
- Calories
- 511 kcal
- Fat
- 28.8 g
- Sugar
- 8.6 g
- Sodium
- 1227 mg
- Protein
- 51.3 g
- Cholesterol
- 146 mg
- Carbohydrate
- 9.4 g
- Saturated fat
- 8.9 g
- Unsaturated fat
- 19.9 g
As published by RecipeTin Eats.
The method
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