From Budget Bytes
Tomato Lentil Soup
- Time
- 1 hr
- Makes
- 6
- Ingredients
- 14
- Rating
- 4.9 out of 5, from 51 ratings on Budget Bytes
7 things you may not have.
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Ingredients
- 2 Tbsp olive oil
- 1 yellow onion
- 3 carrots
- 2 cloves garlic
- 1 russet potato (about 1 lb.)
- 2 Tbsp tomato paste
- 2 15oz. cans stewed tomatoes
- 1 cup brown lentils
- ½ tsp paprika
- ½ tsp dried basil
- ½ tsp dried oregano
- ¼ tsp freshly cracked black pepper
- 4 cups vegetable broth
- 2 Tbsp soy sauce
Nutrition · per serving
1.5 cups per serving
- Calories
- 279.58 kcal
- Fat
- 5.65 g
- Fiber
- 7.48 g
- Sodium
- 1148.67 mg
- Protein
- 12.17 g
- Carbohydrate
- 48.58 g
As published by Budget Bytes.
The method
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