Raspberry Chocolate Chip Banana Muffins
- Time
- 1 hr
- Makes
- 15
- Ingredients
- 12
9 things you may not have.
The method's theirs. Go give them the click.
Ingredients
- 2 and 1/2 cups (313g) white whole-wheat flour (spooned & leveled), or a mix of whole-wheat and all-purpose flours
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 cup (85g/60ml) honey or (80g/60ml) pure maple syrup
- 1/2 cup (100g) light or dark brown sugar, loosely packed
- 1 cup (230g) mashed bananas (about 3 medium or 2 large ripe bananas)
- 1/4 cup (60g) nonfat vanilla or plain Greek yogurt
- 1 large egg, beaten
- 3/4 cup (180ml) milk (any kind, dairy or nondairy)
- 1/2 cup (90g) semi-sweet chocolate chips (or less, depending on your taste)
- 1 and 3/4 cups (220g) fresh or frozen raspberries
The method
The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.
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