From The Recipe Critic
Olive Oil Cake
- Time
- 1 hr
- Makes
- 1
- Ingredients
- 10
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Ingredients
Nutrition · per serving
- Calories
- 695 kcal
- Fat
- 43 g
- Fiber
- 1 g
- Sugar
- 35 g
- Sodium
- 473 mg
- Protein
- 11 g
- Trans fat
- 0.01 g
- Cholesterol
- 84 mg
- Carbohydrate
- 68 g
- Saturated fat
- 6 g
- Unsaturated fat
- 35 g
As published by The Recipe Critic.
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