From Half Baked Harvest
Curried Butternut Squash Broccoli Cheddar and Goat Cheese Soup
- Time
- 1 hr 30 min
- Makes
- 4
- Ingredients
- 17
- Rating
- 4.8 out of 5, from 21 ratings on Half Baked Harvest
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Ingredients
Nutrition · per serving
4 g per serving
- Calories
- 545 kcal
- Fat
- 31 g
- Fiber
- 5 g
- Sugar
- 7 g
- Sodium
- 789 mg
- Protein
- 21 g
- Cholesterol
- 65 mg
- Carbohydrate
- 27 g
- Saturated fat
- 21 g
As published by Half Baked Harvest.
The method
The steps live at halfbakedharvest.com. We don't copy them: Half Baked Harvest wrote this recipe, and your visit supports them.
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