Skip to main content
The Supper Bell
Back to browse
From Half Baked Harvest

Brown Sugar Roasted Chicken Enchiladas w/Fire Roasted Tomatillo-Cranberry Sauce.

Time
1 hr 30 min
Makes
6
Ingredients
21
Rating
4.6 out of 5, from 31 ratings on Half Baked Harvest
Get the recipe at Half Baked Harvest (opens in a new tab)

The method is theirs. Go give them the click.

Ingredients

Servings
6 servings
Amounts
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

4 g per serving

Calories
644 kcal
Fat
29 g
Fiber
9 g
Sugar
16 g
Sodium
928 mg
Protein
35 g
Cholesterol
115 mg
Carbohydrate
53 g
Saturated fat
15 g

As published by Half Baked Harvest.

The method

The steps live at halfbakedharvest.com. We don't copy them: Half Baked Harvest wrote this recipe, and your visit supports them.

Get the recipe at Half Baked Harvest (opens in a new tab)

More from Half Baked Harvest

See all