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From Budget Bytes

Biscuits and Gravy Bake

Time
45 min
Makes
5
Ingredients
15

4 things you may not have.

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Ingredients

Servings
5 servings
Amounts
  • 1 lb. sage breakfast sausage
  • 2 Tbsp salted butter (28g)
  • ¼ cup all-purpose flour (30g)
  • 3 cups milk (24 oz.)
  • 1 tsp black pepper (freshly cracked)
  • ¾ tsp salt
  • 2 cups all-purpose flour (240g)
  • 2 tsp baking powder (10g)
  • ½ tsp salt
  • 1 tsp granulated sugar (4g)
  • ½ tsp dried parsley (0.5g)
  • ½ cup salted butter (cold and cubed, (113g))
  • ¾ cup whole milk (6 fl oz.)
  • 1 cup sharp cheddar cheese (shredded, (113g))
  • 1 Tbsp salted butter (melted, (14g))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
910 kcal
Fat
63 g
Fiber
2 g
Sodium
1747 mg
Protein
31 g
Carbohydrate
54 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)

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