From Once Upon a Chef
Zucchini Muffins with Chocolate Chips
- Time
- 35 min
- Makes
- 12
- Ingredients
- 13
9 things you may not have.
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Ingredients
- 2 cups all-purpose flour, (spooned into measuring cup and leveled-off)
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 2 teaspoons ground cinnamon
- ¼ teaspoon ground nutmeg
- ½ cup (1 stick) unsalted butter, melted and cooled slightly
- 1 cup (packed) light brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 medium (9-oz) zucchini, grated (about 2 packed cups/do not wring dry)
- ½ cup + 2 tablespoons chocolate chips
- ⅔ chopped pecans or walnuts ((optional))
Nutrition · per serving
- Calories
- 337 kcal
- Fat
- 16 g
- Fiber
- 2 g
- Sugar
- 27 g
- Sodium
- 193 mg
- Protein
- 5 g
- Cholesterol
- 53 mg
- Carbohydrate
- 44 g
- Saturated fat
- 7 g
As published by Once Upon a Chef.
The method
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