Skip to main content
The Supper Bell
Back to browse
From Budget Bytes

Zucchini Boats

Time
45 min
Makes
4
Ingredients
12

8 things you may not have.

Get the recipe at Budget Bytes (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 4 large zucchini (about 2 lbs.))
  • 1½ Tbsp cooking oil (divided)
  • 1 lb. Italian ground sausage
  • 1 small yellow onion (diced)
  • 2 garlic cloves (minced)
  • ½ tsp Italian seasoning
  • ¾ tsp salt (divided)
  • ½ tsp freshly cracked black pepper (divided)
  • ¼ tsp garlic powder
  • ¾ cup marinara sauce
  • ¼ cup breadcrumbs
  • 1 cup shredded mozzarella
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

2 zucchini boats per serving

Calories
631 kcal
Fat
49 g
Fiber
5 g
Sodium
1735 mg
Protein
28 g
Carbohydrate
22 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)