From Once Upon a Chef
Yule Log (Bûche de Noël)
- Makes
- 10
- Ingredients
- 21
13 things you may not have.
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Ingredients
- 6 large egg yolks
- 3/4 cup granulated sugar, divided
- 1/3 cup unsweetened cocoa powder
- 1½ teaspoons teaspoons vanilla extract
- 1/8 teaspoon salt
- 6 large egg whites
- Confectioners’ sugar, for dusting
- 3 oz cream cheese, softened
- 1/3 cup confectioners’ sugar
- 1 tablespoon unsweetened cocoa powder
- 1 cup heavy cream, cold
- 1 teaspoon vanilla extract
- 1 tablespoon rum (optional, for flavor)
- 5 oz semisweet chocolate, finely chopped
- 2/3 cup heavy cream
- 1 tablespoon rum (optional, for flavor)
- Pinch of salt
- Meringue mushrooms
- Sugared cranberries
- Fresh rosemary
- Confectioners’ sugar
Nutrition · per serving
- Calories
- 306 kcal
- Fat
- 21 g
- Fiber
- 2 g
- Sugar
- 24 g
- Sodium
- 105 mg
- Protein
- 6 g
- Cholesterol
- 137 mg
- Carbohydrate
- 27 g
- Saturated fat
- 12 g
As published by Once Upon a Chef.
The method
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