From Spend With Pennies
Yogurt Pancakes
- Time
- 25 min
- Makes
- 20
- Ingredients
- 10
3 things you may not have.
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Ingredients
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 ½ cups milk
- 2 eggs (slightly beaten)
- ¼ cup butter (melted)
- 1 cup peach yogurt
- 1 tablespoon vegetable oil
Nutrition · per serving
- Calories
- 98 kcal
- Fat
- 4 g
- Fiber
- 1 g
- Sugar
- 3 g
- Sodium
- 212 mg
- Protein
- 3 g
- Trans fat
- 1 g
- Cholesterol
- 25 mg
- Carbohydrate
- 12 g
- Saturated fat
- 3 g
- Unsaturated fat
- 2 g
As published by Spend With Pennies.
The method
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