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From Once Upon a Chef

Yellow Cake Recipe

Time
1 hr
Makes
12
Ingredients
9

6 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
12 servings
Amounts
  • 1 cup buttermilk ((see note))
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 2¾ cups cake flour, (spooned into measuring cup and leveled-off)
  • 2 cups granulated sugar
  • ½ teaspoon baking soda
  • Heaping ½ teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • Rich Chocolate Buttercream
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
669 kcal
Fat
35 g
Fiber
2 g
Sugar
54 g
Sodium
269 mg
Protein
7 g
Cholesterol
132 mg
Carbohydrate
86 g
Saturated fat
20 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)