From Spend With Pennies
Winter Salad with Maple Dijon Vinaigrette
- Time
- 55 min
- Makes
- 6
- Ingredients
- 15
11 things you may not have.
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Ingredients
- 1 large sweet potato (peeled and diced)
- 2 beets (quartered)
- salt and pepper to taste
- 2 tablespoons olive oil
- ½ cup pomegranate arils
- ½ cup toasted pecans
- 4 ounces goat cheese
- 8 cups kale
- ¼ cup apple cider vinegar
- 3 tablespoons maple syrup
- 2 tablespoons Dijon mustard
- ¼ teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ cup vegetable oil
Nutrition · per serving
- Calories
- 423 kcal
- Fat
- 34 g
- Fiber
- 3 g
- Sugar
- 11 g
- Sodium
- 389 mg
- Protein
- 9 g
- Cholesterol
- 9 mg
- Carbohydrate
- 26 g
- Saturated fat
- 19 g
As published by Spend With Pennies.
The method
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