From RecipeTin Eats
White Chocolate Macadamia Nut Cookies
- Time
- 40 min
- Makes
- 13
- Ingredients
- 11
8 things you may not have.
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Ingredients
- 175g / 5.5 oz butter, unsalted, softened ((11 US tbsp))
- 1/3 cup brown sugar
- 1/3 cup white sugar (, caster/superfine best)
- 1/8 tsp salt
- 2 egg yolks ((Note 6 for using leftover whites))
- 2 tsp vanilla extract/essence
- 1 1/2 cups flour (, plain/all purpose)
- 1/2 cup rice flour (sub with plain) ((Note 1))
- 1/2 tsp baking powder
- 100g / 3.5 oz macadamias (, roughly chopped (Note 2))
- 125g / 4 oz white eating chocolate (, chopped into pretty small pieces (not baking chocolate, Note 3))
Nutrition · per serving
- Calories
- 313 kcal
- Fat
- 20 g
- Fiber
- 1 g
- Sugar
- 6 g
- Sodium
- 129 mg
- Protein
- 3 g
- Cholesterol
- 61 mg
- Carbohydrate
- 26 g
- Saturated fat
- 10 g
As published by RecipeTin Eats.
The method
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