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From RecipeTin Eats

White Chicken Enchiladas

Time
40 min
Makes
4
Ingredients
14

11 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 2 1/2 tbsp butter
  • 3 tbsp flour
  • 1 cup milk
  • 1/2 cup light sour cream
  • 1 cup chicken broth
  • 1/2 tsp cumin powder
  • 2 tbsp finely chopped jalapeños OR canned green chilies ((Note 2))
  • 1/2 tsp salt + pepper
  • 2 1/2 cups shredded cooked chicken ((I used poached chicken breast))
  • 1 cup frozen corn
  • 1/2 cup sliced scallions
  • Salt and pepper
  • 2 cups grated cheese ((Note 1))
  • 8 to rtillas ((flour or corn))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

414 g per serving

Calories
708 kcal
Fat
38.6 g
Fiber
4.4 g
Sugar
5.2 g
Sodium
769 mg
Protein
53 g
Cholesterol
176 mg
Carbohydrate
39.5 g
Saturated fat
21.4 g

As published by RecipeTin Eats.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)