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From Budget Bytes

Watermelon and Feta Salad

Time
20 min
Makes
6
Ingredients
11

9 things you may not have.

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Ingredients

Servings
6 servings
Amounts
  • 1 Tbsp white vinegar
  • 2 Tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp freshly cracked black pepper
  • 2 Tbsp Homemade Balsamic Glaze
  • 1/2 small watermelon, diced (about 4 cups)
  • 1/2 cup crumbled feta cheese
  • 1 cucumber, peeled and diced
  • 1/2 red onion, finely julienned
  • 2 Tbsp minced fresh mint
  • 2 Tbsp minced fresh parsley
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1.5 cups per serving

Calories
205 kcal
Fat
8 g
Fiber
2 g
Sodium
343 mg
Protein
4 g
Carbohydrate
33 g

As published by Budget Bytes.

The method

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Get the recipe at Budget Bytes (opens in a new tab)