From Budget Bytes
Vegetables and Gravy
- Time
- 30 min
- Makes
- 4
- Ingredients
- 13
7 things you may not have.
Get the recipe at Budget Bytes (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1.5 lbs. russet potatoes
- 2 cups vegetable broth
- 1 cup milk
- 1/4 cup all-purpose flour
- 2 Tbsp soy sauce
- 1/2 tsp dried thyme
- 1/2 tsp dried sage
- 1/2 tsp onion powder
- 1/4 tsp garlic powder
- 1/4 tsp freshly cracked black pepper
- 12 oz. frozen mixed vegetables
- 2 Tbsp butter
- 1/2 tsp salt (or to taste)
Nutrition · per serving
1.5 cup per serving
- Calories
- 317 kcal
- Fat
- 8 g
- Fiber
- 6 g
- Sodium
- 1381 mg
- Protein
- 10 g
- Carbohydrate
- 54 g
As published by Budget Bytes.
The method
The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.