From Minimalist Baker
Vegan Pumpkin Caramels
- Time
- 22 min
- Makes
- 20
- Ingredients
- 6
Get the recipe at Minimalist Baker (opens in a new tab)
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Ingredients
- 12 ounces medjool dates, pitted
- 2 Tbsp pumpkin butter* ((or sub pumpkin puree))
- 1 tsp pumpkin pie spice
- 2 Tbsp melted coconut oil
- 1/2 tsp sea salt
- 1/3 cup raw pepitas
Nutrition · per serving
1 caramels per serving
- Calories
- 80 kcal
- Fat
- 2.8 g
- Fiber
- 1.4 g
- Sugar
- 11.5 g
- Sodium
- 47 mg
- Protein
- 1.5 g
- Carbohydrate
- 13.9 g
- Saturated fat
- 1.4 g
As published by Minimalist Baker.
The method
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