From Minimalist Baker
Vegan Peanut Butter Mousse Cups
- Time
- 22 min
- Makes
- 14
- Ingredients
- 5
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Ingredients
- 1 14-ounce can full-fat coconut milk or coconut cream ((chilled in the fridge overnight*))
- 1/4 cup natural, salted peanut butter*
- 1/4 cup powdered sugar*
- 1 1/4 cups semisweet dairy-free chocolate chips
- 1 Tbsp coconut oil
Nutrition · per serving
1 mousse cups per serving
- Calories
- 196 kcal
- Fat
- 14 g
- Fiber
- 1.6 g
- Sugar
- 12.8 g
- Sodium
- 17 mg
- Protein
- 1.4 g
- Carbohydrate
- 16 g
- Saturated fat
- 9 g
As published by Minimalist Baker.
The method
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