From Minimalist Baker
Vegan Gluten-Free Oatmeal Waffles
- Time
- 30 min
- Makes
- 6
- Ingredients
- 13
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Ingredients
- 1 1/4 cup almond milk
- 1 tsp white or apple cider vinegar
- 1/4 cup melted vegan butter ((such as Earth Balance))
- 1 1/2 tsp pure vanilla extract
- 2 Tbsp agave nectar or maple syrup
- 1 cup brown rice flour
- 1/2 cup gluten-free rolled oats
- 1/2 cup potato starch ((not flour))
- 1/4 scant cup tapioca flour
- 1 Tbsp flaxseed meal
- 1 pinch salt
- 1 1/2 tsp baking powder
- 2 Tbsp sugar
Nutrition · per serving
1 waffles per serving
- Calories
- 329 kcal
- Fat
- 9 g
- Fiber
- 2.5 g
- Sugar
- 6 g
- Sodium
- 200 mg
- Protein
- 3 g
- Carbohydrate
- 57 g
As published by Minimalist Baker.
The method
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