From Minimalist Baker
Vegan Gingerbread Waffles
- Time
- 30 min
- Makes
- 4
- Ingredients
- 11
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Ingredients
- 1 Tbsp flaxseed meal ((to make flax egg))
- 2 ½ Tbsp water ((to make flax egg))
- 2 Tbsp molasses
- 1/4 cup pumpkin puree
- 1 Tbsp avocado oil
- 1/3 scant cup brown sugar
- 1 scant cup unsweetened almond milk
- 1 1/4 cup whole-wheat pastry flour*
- 1/2 Tbsp baking powder
- 1 tsp cinnamon
- 1 tsp ginger
Nutrition · per serving
1 waffles per serving
- Calories
- 270 kcal
- Fat
- 5.7 g
- Fiber
- 5.3 g
- Sugar
- 17 g
- Sodium
- 55 mg
- Protein
- 4.6 g
- Carbohydrate
- 50 g
As published by Minimalist Baker.
The method
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