Vegan Carrot Coconut Pancakes

The method's theirs. Go give them the click.

Ingredients

1 cup whole-wheat pastry flour ((or unbleached all-purpose))
2 Tbsp organic sugar
2 Tbsp finely shredded unsweetened coconut ((plus more for serving // also known as "desiccated" coconut))
1 1/2 tsp baking powder
1 pinch sea salt
1 cup non-dairy milk
1 heaping Tbsp non-dairy butter ((melted // I like Earth Balance))
1/2 cup finely grated carrot
1 tsp pure vanilla extract
2 Tbsp crushed walnuts or pecans ((optional // for topping))

1 three-pancake serving per serving

As published by Minimalist Baker.

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