From Minimalist Baker
Vegan Berry Pop Tarts
- Time
- 40 min
- Makes
- 6
- Ingredients
- 7
Get the recipe at Minimalist Baker (opens in a new tab)
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Ingredients
- 2 cups flour* ((I used half whole-wheat pastry, half unbleached all-purpose))
- 1 pinch salt
- 2/3 cup cold vegan butter ((I used Earth Balance))
- 2-4 Tbsp ice cold water
- 1 heaping cup frozen mixed berries
- 1 Tbsp raw sugar for topping ((optional // plus more for sweetening compote filling))
- Vanilla glaze
Nutrition · per serving
1 tarts per serving
- Calories
- 335 kcal
- Fat
- 18 g
- Fiber
- 1.5 g
- Sugar
- 3.5 g
- Sodium
- 298 mg
- Protein
- 4.5 g
- Carbohydrate
- 35 g
- Saturated fat
- 5 g
As published by Minimalist Baker.
The method
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